Preparation Time
5 minutes
Servings
6
Cost
3
1 cup (240g) Greek yogurt
1/4 cup (65g) peanut butter
2 tablespoons honey
1/2 teaspoon vanilla extract
Optional: Carrot sticks, cucumber slices, bell pepper strips
Step 1: Mix Ingredients
In a mixing bowl, combine Greek yogurt, peanut butter, honey, and vanilla extract. Stir until well combined and smooth.
Step 2: Chill
Transfer the dip to a serving bowl. Optionally, cover and refrigerate for about 30 minutes to allow the flavors to meld.
Step 3: Serve
Serve the peanut butter yogurt dip with your favorite fruits, vegetables, pretzels, or crackers. Enjoy!